Dishwasher

• Set up dish station according to our standards and guidelines
• Inspect and test sanitizer for proper or chemical mix and properly set up dish machine.
• Ensure all kitchen utensils and containers are washed and put back in proper storage are.
• Re-stocking food servers' areas with glassware, silverware, empty buss tubs
• Keep dish room clean and organized with plate ware decoy system always in place.
• Responsible for cleanliness of all kitchen floors, freezer and refrigerators
• Bag and haul kitchen trash to dumpster and recycling bin.
• Clean food preparation and production areas as required.
• Perform other duties as assigned by Management staff.

• Food Handler Certification
• Previous restaurant experience, preferred

Pay Range: 18.00/hr