Relais & Châteaux

Relais & Châteaux
2 weeks

Dining Room Server PM – Twin Farms

Hybrid USA 60%
Relais & Châteaux
2 weeks

Dining Room Server AM – Twin Farms

Hybrid USA 80%
Relais & Châteaux
2 weeks

Cooking Class Instructor - Twin Farms

Hybrid USA 40%
Relais & Châteaux
2 weeks

Bartender - Twin Farms

Hybrid USA 20%
Relais & Châteaux
2 weeks

Ancillary Facilities Manager - Twin Farms

Hybrid USA 70%
Relais & Châteaux
2 weeks

Chef de Rang (H/F) - Yoann Conte Collection

Hybrid France 30%
Relais & Châteaux
2 weeks

Spa-praticien(ne)

Hybrid France 20%
Relais & Châteaux
3 weeks

Assistant(e) Gouvernant(e) (H/F) - Hôtel le Place d'Armes

Hybrid Luxembourg 50%
Relais & Châteaux
3 weeks

Chef.fe de rang - H/F - Restaurant Bistronomique La Plage

Hybrid France 80%
Relais & Châteaux
3 weeks

Chef de rang - Michel KAYSER Restaurant Alexandre

Hybrid France 60%
Relais & Châteaux
3 weeks

Femme/Valet de Chambre (H/F) - Cheneaudière Hôtel Spa 5* -

Hybrid France 70%
Relais & Châteaux
3 weeks

PÂTISSIER (H/F) Restaurant gastronomique 2*

Hybrid France 70%
Relais & Châteaux
3 weeks

Chef de partie : PATISSERIE - Restaurant d'altitude : Le BOUCHE A OREILLE

Hybrid France 30%
Relais & Châteaux
3 weeks

Voiturier/Bagagiste (H/F) - Villa Pétrusse

Hybrid Luxembourg 30%
Relais & Châteaux
3 weeks

Hôtesse d'accueil - CDI temps partiel - H/F

Hybrid France 20%
Relais & Châteaux
3 weeks

Chef de Partie (H/F) - Le Taillevent**

Hybrid France 70%
Vue
Relais & Châteaux
3 weeks

Praticien(ne) SPA CDD Remplacement H/F

Hybrid France 80%
Relais & Châteaux
3 weeks

Commis de Salle / Runner - Restaurant Gastronomique, 1 étoile au Guide Michelin

Hybrid France 30%
Relais & Châteaux
3 weeks

Chef Patissier - Grand Hotel Parker's

Hybrid Italy 20%
Gdpr
Relais & Châteaux
3 weeks

Chef de Réception (H/F) - Hôtel les Barmes de l'Ours

Hybrid France 40%
Relais & Châteaux
3 weeks

Rooms Division Manager in Training

Hybrid USA 40%
Relais & Châteaux
3 weeks

Sous Chef - Banqueting - Cashel Palace Hotel

Hybrid Ireland 60%
Succession Planning
Relais & Châteaux
3 weeks

Head Chef - Banqueting - Cashel Palace Hotel

Hybrid Ireland 60%
Succession Planning
Relais & Châteaux
3 weeks

Night Auditor - Villa Gallici

Hybrid France 80%

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